Langshan Chickens

Langshan

Gallus gallus domesticus

Fun Fact

Langshan eggs are a distinctive plum-brown colour — darker than most brown eggs but not as dark as Marans. DNA studies show Langshan blood in both the Barnevelder and Marans gene pools, explaining where those breeds got their dark egg genes.

A tall, stately Chinese breed imported to Britain by Major A.C. Croad in 1872 from the Langshan district of Jiangsu province. Croad Langshans are distinguished by their graceful U-shaped body silhouette (when viewed from the side), black plumage with beetle-green iridescence, and lightly feathered feet. They are dual-purpose birds laying dark plum-brown eggs and growing to a decent table weight. Langshans contributed dark egg colour to the Barnevelder and Marans through crossbreeding.

🏷️ Breed

Croad Langshan

💭 Temperament

Calm, dignified, gentle, cold-hardy, easy to handle

📏 Size

Large (3.2-4.1 kg)

Lifespan

5-8 years

🎨 Colors

Black with beetle-green sheen; also white and blue

🌍 Origin

China — Langshan district, Jiangsu; introduced to UK by Major Croad, 1872

🏠 Habitat

Free-range or enclosed run; cold-hardy and adaptable

🍽️ Diet

Layer pellets; good forager on pasture

🎯 Purpose

Dual Purpose

🥚 Egg Colour

Dark Brown

👑 Comb Type

Single

🏅 EE Class

Large Fowl